The Academy of Nutrition and Dietetics hosts the largest food and nutrition meeting in the world every fall. FNCE will be held from 7 to 10 October 2023, Denver USA.
One of the most dynamic features of FNCE is the Expo, where exhibiting companies are excited to connect with you. Attendees can explore hundreds of booths, engage with exhibitors, learn about new products and services, sign up for giveaways, discuss job opportunities, receive nutrition educational materials for clients and, of course, enjoy the delicious food and beverage samples.
The Expo Hall provides a mental refresh during the day and gives FNCE attendees a great networking experience. Plus, earn up to 15 CPEUs when you visit the Expo exhibits and Expo theatre events.
The Food & Nutrition Conference & Expo will provide the attendees with the opportunity to experience dynamic educational opportunities not available elsewhere, gain access to new trends, perspectives from expert speakers and applications that they can apply to practice right away, plus, review products and services from over 330 exhibiting companies showcasing the latest and greatest offerings in food and nutrition.
The Academy of Nutrition and Dietetics Food & Nutrition Conference & Expo (FNCE) provides an unmatched resource for gathering the latest information and innovations related to food, nutrition and dietetics. Connect, engage and showcase products and services with nutrition and dietetics professionals in the expo. Don’t miss this event, which continues to expand and attract a wider audience of professionals, chefs and students. And best opportunity to connect and network with the most influential decision makers in the food and nutrition industry.
The Academy of Nutrition and Dietetics – Food & nutrition Conference and Expo is the world’s largest annual gathering of registered dietitian nutrients. An important part of our annual meeting is to provide Academy members with information on the products and services that are used by our customers, clients and patients. Nutrition and dietetics professionals assist clients and patients in making wise foods choices – we must be familiar with all foods and products in the market place. At the Expo, members meet with representatives of more than 330 companies to learn about the latest technologies, new and innovative products and services, and emerging trends.
The week of the Food and Nutrition Conference and Expo (FNCE) has come to an end, with many dietitians heading back to their prospective homes hungover from educational sessions, networking, and foundation events. Though FNCE is primarily focused on sessions geared towards enhancing the knowledge of dietitians who practice in hospitals, outpatient care, private practice, food service, or community nutrition, the attention of the public is often skewed towards the Expo floor. In recent years, the Academy of Nutrition and Dietetics has faced scrutiny over the organizations and companies at the Expo, citing specific vendors as not “aligned with nutrition or public health.”
The Expo itself is a maze of vendors promoting their products. FNCE specifically brought “pavilions” focused on areas of health and wellness. As the Academy continues to develop and implement a sponsorship policy, new exhibitors are required to share information o the products they will be promoting in their booths. Exhibitor materials may include nutrition they will be promoting in their booths. Exhibitor’s materials may include nutrition fact labels, product labels, claims including corresponding published research and the exhibitor’s website.
This year’s Expo includes six themed pavilions – Fresh Zone, Food Safety & Agriculture, Natural & Organic, Wellness & Prevention, Healthy Gut, and Technology for Practice. Within these pavilions are more than 140 exhibitors – or more than 40 % of the total. Academy members know the difference between marketing and science, and we use our professional judgement to evaluate exhibitor’s products, programs or services, ask questions and share our expertise with exhibitors.
Over the past 10 years, nutrition has become a focus for many individuals, companies, celebrities and even daytime TV. With this has come an increased level of media attention on the world’s largest organization for dietetic professionals. As one of the many dietitians who attended FNCE, the most enticing aspect of the conference is the sheer number of educational sessions offered each year.
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